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Hyperresearch modify text position4/25/2023 ![]() Stove programmes and research studies have focused on improved cookstoves (eg, rocket or vented chimney stoves 4–8 and cleaner fuels (eg, pellet, 9 ethanol 10 11 and LPG 12 13 to reduce exposure to fine particulate matter (PM 2.5) and carbon monoxide (CO) and subsequently improve health. 2 Substitution of cleaner-burning fuels such as liquefied petroleum gas (LPG) has the potential to mitigate these negative outcomes. 1 Use of these fuels leads to high levels of household air pollution (HAP), resulting in negative impacts on health, environment, well-being and climate. Nearly three billion people worldwide use solid fuel (wood, charcoal, dung, crop residue or coal) and kerosene for cooking, heating and lighting. 12 Department of International Health, Social and Behavioral Interventions, Johns Hopkins University Bloomberg School of Public Health, Baltimore, Maryland, USA.11 CRONICAS Center of Excellence in Chronic Diseases, Universidad Peruana Cayetano Heredia, Lima, Peru.10 Rollins School of Public Health, Emory University, Atlanta, Georgia, USA. ![]()
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